Low Calorie high fiber Orange-Scented Green Beans with Toasted Almonds. A great tasting simple easy to prepare recipe! Toasted nuts and fresh orange zest adorn these versatile green beans.
Toast the nuts while you steam the beans and you have a polished addition to any meal ready in 15 minutes flat. Double it: Steam the green beans in a Dutch oven instead of a saucepan.
INGREDIENTS:
1 pound green beans, trimmed
1 teaspoon extra-virgin olive oil
1/2 teaspoon freshly grated orange zest
1/4 teaspoon salt
Freshly ground pepper, to taste
1/4 cup sliced almonds, toasted (see Tip)
DIRECTIONS:
Place a steamer basket in a large saucepan, add 1 inch of water and bring to a boil. Put green beans in the basket and steam until tender, about 6 minutes.
Toss the green beans in a large bowl with oil, orange zest, salt, pepper and almonds.
Serves 4
Prep Time 15 minutes
RECIPE TIPS
Tip: To toast sliced almonds, place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes.
Nutrition Profile:
Diabetes Appropriate Gluten Free Diet Healthy Weight Heart Healthy High Fiber Low Calorie Low Carb Low Cholesterol Low Sat Fat Low Sodium
NUTRITION INFO
per serving: 84 calories
carbohydrates: 10g
fat: 4g
protein; 3g
fiber: 4g
saturated fat: 0g
cholesterol: 0mg
Potassium: 206mg
sodium: 147mg
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